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	<id>https://recipe.mcwebsite.net/index.php?action=history&amp;feed=atom&amp;title=BTB_Fajita_Mix</id>
	<title>BTB Fajita Mix - Revision history</title>
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	<updated>2026-04-15T21:05:06Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://recipe.mcwebsite.net/index.php?title=BTB_Fajita_Mix&amp;diff=224&amp;oldid=prev</id>
		<title>Amheal01 at 16:51, 15 February 2020</title>
		<link rel="alternate" type="text/html" href="https://recipe.mcwebsite.net/index.php?title=BTB_Fajita_Mix&amp;diff=224&amp;oldid=prev"/>
		<updated>2020-02-15T16:51:45Z</updated>

		<summary type="html">&lt;p&gt;&lt;/p&gt;
&lt;table style=&quot;background-color: #fff; color: #202122;&quot; data-mw=&quot;interface&quot;&gt;
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				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;← Older revision&lt;/td&gt;
				&lt;td colspan=&quot;2&quot; style=&quot;background-color: #fff; color: #202122; text-align: center;&quot;&gt;Revision as of 12:51, 15 February 2020&lt;/td&gt;
				&lt;/tr&gt;&lt;tr&gt;&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot; id=&quot;mw-diff-left-l22&quot;&gt;Line 22:&lt;/td&gt;
&lt;td colspan=&quot;2&quot; class=&quot;diff-lineno&quot;&gt;Line 22:&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;e. Add additional FAJITA MIX to taste&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;e. Add additional FAJITA MIX to taste&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;br&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;−&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #ffe49c; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;***&lt;/del&gt;NOTE&lt;del style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;*** &lt;/del&gt;- As a guide to how much spice to add, this recipe should be enough to make 3&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot; data-marker=&quot;+&quot;&gt;&lt;/td&gt;&lt;td style=&quot;color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #a3d3ff; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&#039;&#039;&#039;&lt;/ins&gt;NOTE&lt;ins style=&quot;font-weight: bold; text-decoration: none;&quot;&gt;&#039;&#039;&#039; &lt;/ins&gt;- As a guide to how much spice to add, this recipe should be enough to make 3&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;
&lt;tr&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;meals of approximately 1 pound of meat.&lt;/div&gt;&lt;/td&gt;&lt;td class=&quot;diff-marker&quot;&gt;&lt;/td&gt;&lt;td style=&quot;background-color: #f8f9fa; color: #202122; font-size: 88%; border-style: solid; border-width: 1px 1px 1px 4px; border-radius: 0.33em; border-color: #eaecf0; vertical-align: top; white-space: pre-wrap;&quot;&gt;&lt;div&gt;meals of approximately 1 pound of meat.&lt;/div&gt;&lt;/td&gt;&lt;/tr&gt;

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		<author><name>Amheal01</name></author>
	</entry>
	<entry>
		<id>https://recipe.mcwebsite.net/index.php?title=BTB_Fajita_Mix&amp;diff=223&amp;oldid=prev</id>
		<title>Amheal01: Created page with &quot;&#039;&#039;&#039;INGREDIENTS&#039;&#039;&#039; * 2 tbsp garlic powder * 2 tbsp onion powder * 2 tbsp chili powder * 2 tsp cumin * 2 tsp salt * 1 tsp paprika * 1 tsp oregano * 1 tsp black pepper * ½ tsp c...&quot;</title>
		<link rel="alternate" type="text/html" href="https://recipe.mcwebsite.net/index.php?title=BTB_Fajita_Mix&amp;diff=223&amp;oldid=prev"/>
		<updated>2020-02-15T16:50:57Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;&amp;#039;&amp;#039;&amp;#039;INGREDIENTS&amp;#039;&amp;#039;&amp;#039; * 2 tbsp garlic powder * 2 tbsp onion powder * 2 tbsp chili powder * 2 tsp cumin * 2 tsp salt * 1 tsp paprika * 1 tsp oregano * 1 tsp black pepper * ½ tsp c...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;&amp;#039;&amp;#039;&amp;#039;INGREDIENTS&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
* 2 tbsp garlic powder&lt;br /&gt;
* 2 tbsp onion powder&lt;br /&gt;
* 2 tbsp chili powder&lt;br /&gt;
* 2 tsp cumin&lt;br /&gt;
* 2 tsp salt&lt;br /&gt;
* 1 tsp paprika&lt;br /&gt;
* 1 tsp oregano&lt;br /&gt;
* 1 tsp black pepper&lt;br /&gt;
* ½ tsp cayenne or red pepper&lt;br /&gt;
&lt;br /&gt;
&amp;#039;&amp;#039;&amp;#039;DIRECTIONS&amp;#039;&amp;#039;&amp;#039;&lt;br /&gt;
1. Mix dry ingredients and put into a shaker bottle&lt;br /&gt;
2. Cook vegetables&lt;br /&gt;
a. Fry vegetable strips in approximately 1 tbsp oil&lt;br /&gt;
b. Set aside, but keep warm&lt;br /&gt;
3. Cook chicken or steak strips&lt;br /&gt;
a. Fry meat in approximately 1 tbsp of oil&lt;br /&gt;
b. Add approximately 2 tbsp. FAJITA MIX with shaker&lt;br /&gt;
c. Add beer when meat is cooked to medium&lt;br /&gt;
d. Boil off beer&lt;br /&gt;
e. Add additional FAJITA MIX to taste&lt;br /&gt;
&lt;br /&gt;
***NOTE*** - As a guide to how much spice to add, this recipe should be enough to make 3&lt;br /&gt;
meals of approximately 1 pound of meat.&lt;/div&gt;</summary>
		<author><name>Amheal01</name></author>
	</entry>
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