Amheal01: Created page with "Modified from: http://www.onceuponachef.com/recipes/black-bean-salad-with-corn-red-peppers-avocado-lime-cilantro-vinaigrette.html * 2 15-ounce cans black beans, rinsed and d..."

2017-03-10T02:04:35Z

Created page with "Modified from: http://www.onceuponachef.com/recipes/black-bean-salad-with-corn-red-peppers-avocado-lime-cilantro-vinaigrette.html * 2 15-ounce cans black beans, rinsed and d..."

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Modified from: http://www.onceuponachef.com/recipes/black-bean-salad-with-corn-red-peppers-avocado-lime-cilantro-vinaigrette.html

* 2 15-ounce cans black beans, rinsed and drained
* 4 ears fresh cooked corn, kernels cut off the cob
* 2 red bell peppers, diced
* 2 cloves garlic, minced
* 2 tablespoons minced shallots, from one medium shallot
* 2 teaspoons salt
* 1/4 teaspoon cayenne pepper
* 9 tablespoons extra virgin olive oil, best quality such as Colavita (can use less)
* 1 teaspoon lime zest (be sure to zest limes before juicing them)
* 6 tablespoons fresh lime juice
* 1/2 cup chopped fresh cilantro, plus more for garnish
* 2 Hass avocados, chopped

Combine all ingredients except for avocados in a large bowl and mix well. Cover and chill for a few hours or overnight. Right before serving, add avocados and mix gently, being careful not to mash avocados. Garnish with a more chopped cilantro if desired. Serve at room temperature.

Corn and Black Bean Salad - Revision history

Amheal01: Created page with "Modified from: http://www.onceuponachef.com/recipes/black-bean-salad-with-corn-red-peppers-avocado-lime-cilantro-vinaigrette.html * 2 15-ounce cans black beans, rinsed and d..."