https://recipe.mcwebsite.net/index.php?action=history&feed=atom&title=Cynthia%27s_Broccoli_Cheddar 2026-04-15T20:52:48Z Revision history for this page on the wiki MediaWiki 1.42.3 https://recipe.mcwebsite.net/index.php?title=Cynthia%27s_Broccoli_Cheddar&diff=240&oldid=prev 2020-05-09T13:36:09Z

<p>Created page with &quot; == Ingredients == * 1/4 cup butter * 1/2 cup diced onions * 1 cup shredded carrots * 2.5 cups broccoli florets * 1.5 cups chicken broth * 1 cup milk * 1 cup heavy whipping cr...&quot;</p> <p><b>New page</b></p><div><br /> == Ingredients ==<br /> * 1/4 cup butter<br /> * 1/2 cup diced onions<br /> * 1 cup shredded carrots<br /> * 2.5 cups broccoli florets<br /> * 1.5 cups chicken broth<br /> * 1 cup milk<br /> * 1 cup heavy whipping cream<br /> * 1/4 cup all purpose flour<br /> * 1.5 tsp salt<br /> * 1/2 tsp black pepper<br /> * pinch of crushed red pepper flakes<br /> * 2 cups shredded cheddar cheese<br /> <br /> <br /> <br /> == Process ==<br /> * Over medium heat, melt butter. <br /> * Add onions, carrots, and broccoli. Cook to soften, about 5 minutes<br /> * Add flour, stirring continuously<br /> * Slowly add in broth, milk, and cream<br /> * Add salt, pepper, and red pepper flakes<br /> * Stir and heat over medium flame until thickened -- 10-15 minutes<br /> * Once thick, add cheese and stir until smooth<br /> <br /> <br /> <br /> == Tips ==<br /> * Sub whole milk for both milk/cream components<br /> * 2 cups of cheese was a lot. Maybe 1 or 1.5?</div>

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