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	<id>https://recipe.mcwebsite.net/index.php?action=history&amp;feed=atom&amp;title=Key_Lime_Pie_-_Sally%27s</id>
	<title>Key Lime Pie - Sally&#039;s - Revision history</title>
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	<updated>2026-04-15T20:52:42Z</updated>
	<subtitle>Revision history for this page on the wiki</subtitle>
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	<entry>
		<id>https://recipe.mcwebsite.net/index.php?title=Key_Lime_Pie_-_Sally%27s&amp;diff=302&amp;oldid=prev</id>
		<title>Amheal01: Created page with &quot;Modified from: https://sallysbakingaddiction.com/key-lime-pie/#tasty-recipes-67854  Crust: * 13 graham crackers * 1 tbsp brown sugar * 3/4 cup roasted, salted macadamia nuts * 1/4 tsp salt  Blend in food processor. Combine with:  * 7 tbsp melted butter  Fit into 9in pie pan, packing into a solid crust.  Bake at &#039;&#039;&#039;350 degrees&#039;&#039;&#039; for 8 minutes   Filling: * 2 cans (28oz) sweetened condensed milk * 1 cup key lime juice * 1/4-1/3 cup regular lime juice (2-3 limes) * 1 tsp li...&quot;</title>
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		<updated>2025-03-14T19:01:09Z</updated>

		<summary type="html">&lt;p&gt;Created page with &amp;quot;Modified from: https://sallysbakingaddiction.com/key-lime-pie/#tasty-recipes-67854  Crust: * 13 graham crackers * 1 tbsp brown sugar * 3/4 cup roasted, salted macadamia nuts * 1/4 tsp salt  Blend in food processor. Combine with:  * 7 tbsp melted butter  Fit into 9in pie pan, packing into a solid crust.  Bake at &amp;#039;&amp;#039;&amp;#039;350 degrees&amp;#039;&amp;#039;&amp;#039; for 8 minutes   Filling: * 2 cans (28oz) sweetened condensed milk * 1 cup key lime juice * 1/4-1/3 cup regular lime juice (2-3 limes) * 1 tsp li...&amp;quot;&lt;/p&gt;
&lt;p&gt;&lt;b&gt;New page&lt;/b&gt;&lt;/p&gt;&lt;div&gt;Modified from: https://sallysbakingaddiction.com/key-lime-pie/#tasty-recipes-67854&lt;br /&gt;
&lt;br /&gt;
Crust:&lt;br /&gt;
* 13 graham crackers&lt;br /&gt;
* 1 tbsp brown sugar&lt;br /&gt;
* 3/4 cup roasted, salted macadamia nuts&lt;br /&gt;
* 1/4 tsp salt&lt;br /&gt;
&lt;br /&gt;
Blend in food processor. Combine with:&lt;br /&gt;
&lt;br /&gt;
* 7 tbsp melted butter&lt;br /&gt;
&lt;br /&gt;
Fit into 9in pie pan, packing into a solid crust. &lt;br /&gt;
Bake at &amp;#039;&amp;#039;&amp;#039;350 degrees&amp;#039;&amp;#039;&amp;#039; for 8 minutes&lt;br /&gt;
&lt;br /&gt;
&lt;br /&gt;
Filling:&lt;br /&gt;
* 2 cans (28oz) sweetened condensed milk&lt;br /&gt;
* 1 cup key lime juice&lt;br /&gt;
* 1/4-1/3 cup regular lime juice (2-3 limes)&lt;br /&gt;
* 1 tsp lime zest (about 1 lime)&lt;br /&gt;
* 1 tsp vanilla&lt;br /&gt;
&lt;br /&gt;
Mix together and pour in pie crust. Bake at least 18 minutes, or until middle is slightly jiggly but not wet.&lt;/div&gt;</summary>
		<author><name>Amheal01</name></author>
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