Amheal01: Created page with "'''Ingredients: ''' * 1/2 pound andouille, quartered * 1/3 pound of dried beans * 1 red bell pepper, diced * 1 onion, diced * 2 stalks celery, diced * 3 cloves of garlic, min..."

2024-03-10T21:17:29Z

Created page with "'''Ingredients: ''' * 1/2 pound andouille, quartered * 1/3 pound of dried beans * 1 red bell pepper, diced * 1 onion, diced * 2 stalks celery, diced * 3 cloves of garlic, min..."

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'''Ingredients:
'''

* 1/2 pound andouille, quartered
* 1/3 pound of dried beans
* 1 red bell pepper, diced
* 1 onion, diced
* 2 stalks celery, diced
* 3 cloves of garlic, minced
* 1 bay leaf
* dried thyme
* cayenne pepper
* 1.5 cups of Jasmati rice w/ chicken boullion

'''Method:'''
* Cook the beans in 2 inches of water with bay leaf for 3 hours
* Once the beans are near cooked, start the rice s/ boullion
* Saute andouille until browned and reserve meat to the side
* Cook all veggies in the andouille fat
* Return andouille to the pan and season with thyme and cayenne
* Mash 1/2 of the beans and pour the bean sludge into the veggies
* Thin out as necessary, season as needed
* Serve on top of rice

Red Beans and Rice - Revision history

Amheal01: Created page with "'''Ingredients: ''' * 1/2 pound andouille, quartered * 1/3 pound of dried beans * 1 red bell pepper, diced * 1 onion, diced * 2 stalks celery, diced * 3 cloves of garlic, min..."