Pizza Dough
- 3 cups flour, testing 2 white 1 wheat
- 2 tap yeast
- 1 tsp salt, testing 1.5
- 1 tsp sugar or honey, testing 1.5
- 2 tbsp olive oil
- 1 cup water (more as needed)
Knead with machine on speed 4 for 6 minutes
Testing 500 pre-toast, flip crust, top and bake