Sweet potato & bell pepper jumble (Hello Fresh)

Ingredients:

• 2 sweet potatoes
• 1 red bell pepper
• 1 green bell pepper
• Butter
• 1 clove garlic
• Lime zest

Method:

• Preheat oven to 450 degrees
• Slice and dice bell peppers and sweet potatoes to 1/2 in pieces
• Toss on a baking sheet with olive oil, salt, and pepper
• Bake 20-25 minutes, until browned and tender, stirring halfway through

• While baking, combine 1 tbsp melted butter, 1 pinch of minced garlic, and 1 pinch of lime zest
• When roasting is done, toss veggies in the garlic/lime butter
• Season with salt and pepper as needed