View source for Firecracker Meatballs with roasted carrots - Hello Fresh


== Ingredients: ==

* 1 bunch carrots
* 2 scallions
* 1 thumb of ginger
* 2 tbsp mayonnaise
* 2 tbsp sour cream
* 2 tsp honey
* 2 tbsp soy sauce
* 1 tsp sriracha
* 10 oz ground beef
* 1/4 c panko bread crumbs
* 1 tsp korean chili flakes


== Method: ==

* Preheat oven to 425 degrees
* Get some rice going to serve with the meatballs

* Trim, peel, and cut carrots on a diagonal into 1/2 inch pieces
* Toss carrots on a baking sheet with salt, pepper, and olive oil. Push to one side of the sheet. Roast for 10  minutes

* In a bowl, combine mayonnaise, sour cream, honey, 2 tsp soy sauce, and sriracha. Set aside for saucing later.

* In a large bowl, combine beef, panko, ginger, scallion whites, remaining soy sauce (4 tsps), 1/2 tsp salt, and pepper
* Form into 10-12 meatballs

* Once carrots have roasted 10 minutes, add meatballs to sheetpan. Cook for 14-16 additional minutes until cooked through.

* To serve, season rice with salt and pepper. Divide between bowls.
* Add meatballs and carrots to bowls.
* Top with sauce
* Sprinkle with scallion greens and chili flakes